6 Benefits of Domestically Grown Food
There’s a whole lot more to the food on your plate than providing your body nutrients and sustenance. In fact, our nation’s prosperity is rooted in a robust food supply chain that all starts with the hard work of American farmers and ranchers.
Conservation + Irrigated Agriculture
Since 1980, farmers have decreased water usage by 56% with every irrigated bushel grown. Discover why farming in a resource-conscious way is important for Texas farmer Russell Williams.
3 Reasons to Appreciate Texas Farmers and Ranchers
There are bountiful reasons to be thankful for our state’s hardworking farmers and ranchers, and Texas Agriculture Commissioner Sid Miller is well acquainted with many of them. In addition to his duties as commissioner, Miller is an eighth-generation farmer and rancher himself. Check out these three ways Commissioner Miller said agriculture impacts our daily lives.
Williams Family: Protecting Natural Resources On and Off the Farm
Conservation is top-of-mind for many Texas farmers, and that is especially true for the Williams family. The conservation practices they implement help reduce erosion and help protect natural resources on and off the farm.
Investing in Future Generations
Today’s youth are tomorrow’s leaders – this is certainly true in many areas of life, but it is particularly crucial when it comes to conservation and agriculture. Natural resources are vital to our everyday lives for many reasons. Perhaps one of the most important is in the production of our food.
An Insider Look at Corn Harvest
Harvest occurs at different times of the year depending on geographic location, type of crop and variety that is planted. In the case of corn in Texas, harvest can begin as early as July in South Texas and into late November as you move north through the state.
3 Ways Texas Family Farms Grow Our Economy
Farms don’t just grow our food – they’re important businesses that contribute to our economy, too! Farms generate economic activity that flows through local communities, and ultimately, Texas and the nation as a whole. Check out these three ways Texas family farms grow our economy all thanks to water.
Managing Cycling Drought Via Conservation + Optimism
In the semi-arid climate of the Texas High Plains, one of the most agriculturally-productive regions in the state, fourth-generation farmer Wesley Spurlock is acquainted all too well with drought. In fact, he said he started his farming career amidst a drought in 1980 after graduating college.
Watersheds are More Important than One Might Think
Whether you realize it or not, our lives are impacted each day by watersheds.
Celebrating the Women in Texas Agriculture
Have you ever stopped to thank a female farmer for growing the food on your plate? Women contribute greatly to agriculture and have played a significant role in the advancement of the industry over the years. In fact, there are 1.2 million female farmers and ranchers in the U.S., and more than half of farms have at least one female producer.