Our Blog
Texas farmers and ranchers are actively conserving and preserving water on their operations each day. Through their stories, challenges and innovations, you’ll get a firsthand look at the efforts happening on real Texas farms and ranches across the state. Because for farmers, protecting water isn’t just a responsibility. It’s essential for protecting the future of all Texans.
Featured Blog
Water Conservation Up Close: Upgraded Irrigation Through NRCS EQIP
Meet the Beauchamps! They farm in the Texas High Plains where they’ve made water conservation a top priority.
High Plains Crop Production Supports 103,000 Jobs
The water used to irrigate crops in the High Plains produces economic activity that benefits everyone who lives and works in the region.
Growing More Food With Less Water
High Plains corn farmers who irrigate their crops from the Ogallala Aquifer used a combination of new technology and methods to grow more corn with less water, according to a report from researchers
Ogallala Aquifer Initiative Widely Used by Farmers to Improve Water Application
No one has a greater stake in conserving water than those who depend on it for their livelihood, and Texas farmers and ranchers on the Panhandle and South Plains regions are no exception.
Innovative Irrigation Conserves water, Boosts Yields in Ogallala Aquifer Region
In the Ogallala Aquifer region, each drop of water counts. A group of forward-thinking farmers in Texas are finding innovative ways to irrigate their crops to use water more efficiently.
Texas Water District, USDA Partner to Show Farmers Way to Use Water Wisely
In the High Plains of Texas, water reigns. The area is one of the most productive agricultural regions in the world, making a reliable water supply key to the area’s rural economies.
Sustainable Crops
Corn farmers work hard to be good stewards of the land and environment. New technologies and farming practices allow farmers to grow more corn on less farmland, all while conserving the natural resources
5 Simple Ways to Save Water While Entertaining at Home
Why does saving water – even while entertaining – matter in the first place? Water availability continues to be an ongoing issue across the Lone Star State. Martha Wright, San Antonio Water System
Texas NRCS Conservation Kidz Activity Sheet
On the hunt for conservation-focused education content? Look no further than the Natural Resources Conservation Service in Texas' Conservation Kidz activity sheet.
3 Ways to Sow Seeds of Knowledge for a Sustainable Future
Drinking water, food, clothing, manufacturing, swimming – there are so many ways water touches our daily lives. We’re fortunate to live in a country where clean water flows from the tap and is
5 Reasons Why We Love Water…and You Should, Too
6 Benefits of Domestically Grown Food
There’s a whole lot more to the food on your plate than providing your body nutrients and sustenance. In fact, our nation’s prosperity is rooted in a robust food supply chain that all
3 Reasons to Appreciate Texas Farmers + Ranchers
Water Conservation Up Close: Upgraded Irrigation Through NRCS EQIP
Meet the Beauchamps! They farm in the Texas High Plains where they’ve made water conservation a top priority.
EQIP Impacts Communities
The drought of 2011 had devastating impacts on Quentin Shieldknight's farm and ranch - and even his community - in the Texas Panhandle.
Texas Groundwater: The Importance of a Disappearing Water Source
What if we told you that groundwater — water deep beneath the Earth’s surface — is more present in your life than you might think? In fact, nearly 60 percent of Texas’ water
Watersheds are More Important than One Might Think
Whether you realize it or not, our lives are impacted each day by watersheds.
Water Grows Our Economy
Across the Panhandle and South Plains of Texas, the vast Ogallala Aquifer underlies 36,000 square miles of Texas.
Growing More Food With Less Water
High Plains corn farmers who irrigate their crops from the Ogallala Aquifer used a combination of new technology and methods to grow more corn with less water, according to a report from researchers