Texas Groundwater: The Importance of a Disappearing Water Source
What if we told you that groundwater — water deep beneath the Earth’s surface — is more present in your life than you might think? In fact, nearly 60 percent of Texas’ water comes from underground water sources.
6 Benefits of Domestically Grown Food
There’s a whole lot more to the food on your plate than providing your body nutrients and sustenance. In fact, our nation’s prosperity is rooted in a robust food supply chain that all starts with the hard work of American farmers and ranchers.
Watersheds are More Important than One Might Think
Whether you realize it or not, our lives are impacted each day by watersheds.
4 Ways Texas Conservation Makes Economic Sense
Did you know that the Texas agriculture industry provides more than just the food on your plate? The Texas agriculture industry is among the primary drivers of the economy, generating billions in economic activity and hundreds of thousands of jobs.
Bridging the Gap
As more of the population has become removed from involvement in agriculture, a gap in mutual understanding has grown between those who produce food and the consumers who eat it. To help bridge this gap, farmers, ranchers and others in the industry are using a variety of initiatives and methods to share their stories.
Daughters of the Land
Unlike in the past, a young girl’s future role in taking over the family farm in Texas is accepted and welcomed.
The Meaning Behind Water Grows
Because the agriculture industry is the largest user of water, it bears the greatest responsibility for conserving water and using it efficiently, and farmers are doing just that.
Going Against the Grain – to Grow Grain Media Tour
A recent media tour featured participants from CommonGround, a group of women farmers who have conversations about the food they grow and how they produce it.
Water Grows Our Economy
Across the Panhandle and South Plains of Texas, the vast Ogallala Aquifer underlies 36,000 square miles of Texas.
The Changing Family Farm
Sustainably producing quality food is top of mind for these farmers seeking to care for the land they work with every day, and to ensure their family farm is viable for future generations. The brothers know conserving their resources is not only good business, it’s what’s right.