Our Blog

Texas farmers and ranchers are actively conserving and preserving water on their operations each day. Through their stories, challenges and innovations, you’ll get a firsthand look at the efforts happening on real Texas farms and ranches across the state. Because for farmers, protecting water isn’t just a responsibility. It’s essential for protecting the future of all Texans.

Featured Blog

Efficient Water Conservation Methods: 1 Size Doesn’t Fit All

Texas farmers face unique water conservation challenges due to the state’s diverse climates, soils and crops—requiring region-specific solutions like efficient irrigation systems in dry areas and erosion control in wetter regions. Despite the differences, all farmers share the same goal: using water conservation methods wisely to sustain their land, their

Sustainable Crops

Corn farmers work hard to be good stewards of the land and environment. New technologies and farming practices allow farmers to grow more corn on less farmland, all while conserving the natural resources vital to the environment.

5 Reasons Why We Love Water…and You Should, Too

How could something you use every single day be special? Well, what if we told you that water, though often overlooked, is far from ordinary—it’s truly remarkable. From its fundamental role in our daily lives to its extraordinary properties, water deserves our admiration.

3 Reasons to Appreciate Texas Farmers and Ranchers

There are bountiful reasons to be thankful for our state’s hardworking farmers and ranchers, and Texas Agriculture Commissioner Sid Miller is well acquainted with many of them. In addition to his duties as commissioner, Miller is an eighth-generation farmer and rancher himself. Check out these three ways Commissioner Miller said

Investing in Future Generations

Today’s youth are tomorrow’s leaders – this is certainly true in many areas of life, but it is particularly crucial when it comes to conservation and agriculture. Natural resources are vital to our everyday lives for many reasons. Perhaps one of the most important is in the production of our

An Insider Look at Corn Harvest

Harvest occurs at different times of the year depending on geographic location, type of crop and variety that is planted. In the case of corn in Texas, harvest can begin as early as July in South Texas and into late November as you move north through the state.

An Insider Look: Field to Fork

Field to Fork, an event hosted by Water Grows, is helping make the connection by giving food influencers and elected officials an inside look into how our food is grown and how farmers conserve our natural resources.

8 Ways to Conserve Water at Home

No matter where we live – the city, suburbs, or a house in the country – we all depend on water for life. From the water we drink and the food we eat to our livelihoods and recreation, water impacts nearly every area of our lives.

Texas Groundwater: The Importance of a Disappearing Water Source

What if we told you that groundwater — water deep beneath the Earth’s surface — is more present in your life than you might think? In fact, nearly 60 percent of Texas’ water comes from underground water sources.

6 Benefits of Domestically Grown Food

There’s a whole lot more to the food on your plate than providing your body nutrients and sustenance. In fact, our nation’s prosperity is rooted in a robust food supply chain that all starts with the hard work of American farmers and ranchers.

Watersheds are More Important than One Might Think

Whether you realize it or not, our lives are impacted each day by watersheds.

4 Ways Texas Conservation Makes Economic Sense

Did you know that the Texas agriculture industry provides more than just the food on your plate? The Texas agriculture industry is among the primary drivers of the economy, generating billions in economic activity and hundreds of thousands of jobs.

Bridging the Gap

As more of the population has become removed from involvement in agriculture, a gap in mutual understanding has grown between those who produce food and the consumers who eat it. To help bridge this gap, farmers, ranchers and others in the industry are using a variety of initiatives and methods

Daughters of the Land

Unlike in the past, a young girl’s future role in taking over the family farm in Texas is accepted and welcomed.

5 Ways Farmers Conserve Water

Water is a vital natural resource essential for all living things on the planet. Water is one of the most important ingredients in the growth of something we need every day – food! It is also essential in the production of our clothing and the countless other products we use

Out-of-the-Box Farming: Soil Health

Did you know that one tablespoon of healthy soil contains more microorganisms than there are humans on the earth? As it turns out, this life beneath our feet is key to the overall quality of our lives.

A Regenerative Approach to Agricultural Conservation

More than half a million farmers and ranchers are implementing conservation practices on their farms across the U.S. One West Texas farmer is taking his conservation efforts one step further with a regenerative approach to agricultural production.

Future Directions: Irrigation Study

Water is becoming an increasingly scarce resource that must be shared by agriculture, other businesses and industries, and with city residents.

Farmers “Keep the Stubble” during No-Till November

The USDA Natural Resources Conservation Service (NRCS) and its partners encourage farmers to “keep the stubble” on their harvested cropland fields and improve soil health during a special month long “No-Till November” campaign.

Participants Give High Reviews for Engage Media Workshops in Texas

Farmers and agricultural employees who recently attended the educational media workshops agree the Engage concept and experience were valuable and not something they will soon forget.

Water Conservation Up Close: Upgraded Irrigation Through NRCS EQIP

Meet the Beauchamps! They farm in the Texas High Plains where they’ve made water conservation a top priority.

Using Modern Farm Technology to Grow Food & Save Water

Technology is woven into the stories of our lives. Chances are you’re using technology right now to read this blog or to improve efficiency in your daily life like to control lights, doorbells, cameras and your thermostat. Technology plays a big role on farms across Texas, too.

Conservation + Irrigated Agriculture

Since 1980, farmers have decreased water usage by 56% with every irrigated bushel grown. Discover why farming in a resource-conscious way is important for Texas farmer Russell Williams.

Farmers Lead the Charge for a Sustainable Future at Soil Health Symposium

A group of forward-thinking farmers recently came together at the Soil Health Symposium to discuss this challenge and spark a change in the future of agricultural production.

NRCS is Driving Energy Savings to Farmers with VFDs

A new technology is reaching up to 15 percent saving on energy usage – variable frequency drives (VFDs).

Innovative Irrigation Conserves Water, Boosts Yields in Ogallala Aquifer Region

In the Ogallala Aquifer region, each drop of water counts. A group of forward-thinking farmers in Texas are finding innovative ways to irrigate their crops to use water more efficiently.